minus-squarebranno@lemm.eetoShowerthoughts@lemmy.world•People who say water doesn't help after eating piment are just wronglinkfedilinkEnglisharrow-up1·5 hours agoCapsaicin, the thing that makes peppers spicy, is an oily compound. Water will never remove this from your tongue and the temporary relief is so short it is effectively worthless. Drinking milk helps actually neutralize the best long term. Alcohol will also help. linkfedilink
minus-squarebranno@lemm.eetoAsklemmy@lemmy.ml•What IDE do you use and why ?linkfedilinkEnglisharrow-up5·5 hours agoI use JetBrains IDEs. IntelliJ, Pycharm, Goland, and Webstorm. linkfedilink
Capsaicin, the thing that makes peppers spicy, is an oily compound.
Water will never remove this from your tongue and the temporary relief is so short it is effectively worthless.
Drinking milk helps actually neutralize the best long term. Alcohol will also help.