As title suggests, in your opinion what are some of the best recipes you know that have good leftovers?

We hate cooking everyday, and love when there are leftovers, especially tasty leftovers. What dishes in your recipe book lend themselves to tasty, easy to reheat leftover meals?

Cottage pie is probably the one I can think of that is dominant in our household. Cheap and tastes almost the same reheated.

  • Today@lemmy.world
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    22 hours ago

    I don’t like leftovers. I prefer when it gets made into something else.

    Roast chicken becomes soup, tacos, or enchiladas.

    Grilled steak or chicken gets chopped up and put in the freezer to make quesadillas.

    Chili becomes chili dogs or chili con carne on cheese enchiladas.

    My mom used to cook a couple pounds of ground beef and then season bits as needed for tacos, sloppy joes, or spaghetti.